Peanut Butter Swirl Brownies
Source of Recipe
Buny
List of Ingredients
- 1/2 cup butter, softened
- 2/3 cup sugar
- 1/2 cup packed brown sugar
- 2 eggs
- 2 tablespoons milk
- 3/4 cup flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup creamy peanut butter
- 1/3 cup peanut butter chips
- 1/3 cup cocoa
- 1/2 cup chocolate chips
Instructions
- In mixing bowl, cream butter and sugars.
- Add milk and eggs; mix well.
- Combine flour, baking powder and salt; add to creamed mixture and mix well.
- Divide batter in half.
- To one portion, add peanut butter and peanut butter chips; mix well.
- To the other portion, add cocoa and chocolate chips; mix well.
- In a greased 9" square pan, spoon chocolate batter in 8 mounds in checker board pattern.
- Spoon seven mounds of peanut butter batter between the chocolate batter.
- Cut through batters with a knife to swirl.
- Bake at 350 for 25 to 30 minutes or until toothpick comes out clean.
- Cool on wire rack.
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