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Pie: Buttermilk Coconut Pie

Source of Recipe


gilly






List of Ingredients



• Crisco classic pie crust, unbaked 3
  
• 3 eggs
  
• 1/3 cup self rising flour
  
• 1 1/2 cups sugar
  
• 1/2 cup butter, melted and cooled
  
• 3/4 cup buttermilk
  
• 1 teaspoon vanilla
  
• 1 cup shredded coconut
  






Instructions



1. Preheat oven to 350 degrees. Prepare Crisco classic crust as directed; do not bake.
   
   
2. In a medium mixing bowl, whisk together the eggs, flour, sugar, melted butter, buttermilk and vanilla; whisk until smooth. Stir in shredded coconut. Pour mixture into unbaked pie shell.
   
   
3. Bake 1 hour or until the center is set.