Pie: Cookie Pie
Source of Recipe
Hershey's Kitchens
List of Ingredients
- 1/2 cup butter, softened
- 2 eggs, beaten
- 2 teaspoons vanilla extract
- 1 cup sugar
- 1/2 cup all-purpose flour
- 1 11 ounce package Reese's Peanut Butter And Milk Chocolate Chips
- 1 cup chopped pecans or walnuts
- 1 unbaked 9-inch pie crust
- Whip Cream or Vanilla Ice Cream (optional)
Instructions
- Preheat oven to 350. Beat butter in a medium bowl; add eggs and vanilla. Stir together sugar and flour; Add to butter mixture. Stir in chips and nuts. Pour into unbaked pie crust. Bake 50 to 55 minutes, or until golden brown. Cool about 1 hour on wire rack; serve warm with whip cream or ice cream, if desired.
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