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    Pie: Cookie Pie

    Source of Recipe


    Hershey's Kitchens


    List of Ingredients


    • 1/2 cup butter, softened
    • 2 eggs, beaten
    • 2 teaspoons vanilla extract
    • 1 cup sugar
    • 1/2 cup all-purpose flour
    • 1 11 ounce package Reese's Peanut Butter And Milk Chocolate Chips
    • 1 cup chopped pecans or walnuts
    • 1 unbaked 9-inch pie crust
    • Whip Cream or Vanilla Ice Cream (optional)


    Instructions


    1. Preheat oven to 350. Beat butter in a medium bowl; add eggs and vanilla. Stir together sugar and flour; Add to butter mixture. Stir in chips and nuts. Pour into unbaked pie crust. Bake 50 to 55 minutes, or until golden brown. Cool about 1 hour on wire rack; serve warm with whip cream or ice cream, if desired.



 

 

 


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