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Freedom Trail Apple Dumpling Pie




Source of Recipe


billk54






List of Ingredients



• Crust:
  
• 1 1/2 cups all-purpose flour
  
• 1 1/2 tablespoons sugar
  
• 1 teaspoon salt
  
• 1/2 cup cooking oil
  
• 2 tablespoons milk
  
• Filling:
  
• 1 cup sugar
  
• 2 tablespoons all-purpose flour
  
• 8 cups thinly sliced, peeled, tart baking apples (about 7 apples)
  
• 3 tablespoons butter or margarine
  
• Topping:
  
• 1 cup all-purpose flour
  
• 1/2 cup sugar
  
• 1/2 cup butter
  






Instructions



1. Preheat oven to 425 degrees. Combine flour, sugar, salt, oil and milk. Press into an 8 inch deep dish pie pie pan. Toss apples in sugar and flour. Place in pie crust and dot with butter. Combine flour and sugar, then cut in butter until mixture resembles coarse meal. Spread evenly over apples, Cover pie tightly with aluminum foil and bake 40 to 50 minutes. Remove foil for the last 15 minutes of baking.