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Strawberry Cake




Source of Recipe


Red Wagon Farm






List of Ingredients



• 1/2 cup butter or margarine
  
• 1/2 cup sugar
  
• 1 egg, beaten
  
• 1 1/2 cups flour
  
• 2 teaspoons baking powder
  
• Pinch of salt
  
• 1/2 cup milk
  
• 2 1/2 cups sliced or small fresh strawberries
  
• Topping:
  
• 2 ounces butter
  
• 1/2 cup sugar
  
• 1/4 cup flour
  
• 1/2 teaspoon cinnamon
  






Instructions



1. Cream the butter and sugar. Stir in the egg. Sift in the 1 1/2 cups flour with the baking powder and salt. Add the milk and blend thoroughly. Add this to the creamed mixture and beat until smooth. Mix in 1 1/2 cups ripe strawberries, pour the mixture into a buttered baking pan and cover with the remaining berries.
   
2. Topping: Cream together the butter, sugar, flour and cinnamon until the consistency is crumbly. Cover the top layer of strawberries with the topping and bake at 350 degrees for about an hour. Serve hot.
   
3. Yield: 4 servings