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Linda's Caramel Fudge




Source of Recipe


BeachLovinLin






List of Ingredients



• 3/4 cup margarine
  
• 2 cups brown sugar, packed
  
• 1/2 cup evaporated milk
  
• 1 teaspoon vanilla
  
• 3 cups confectionary sugar, sifted
  
• 1 cup walnuts, chopped
  






Instructions



1. In a heavy sauce pan, melt butter. Add brown sugar. Cook over low heat for 2 minutes, stirring until it boils. Remove from heat. Cool until lukewarm. Stir in vanilla. Gradually add confectionary sugar, beating viorously, until mixture is a fudge like connsistency, about 2 minutes. Stir in nuts. Spread into a buttered 8x8x2" pan. Chill, and cut into squares.