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Beef: Cheesy Casserole

Source of Recipe


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List of Ingredients



• 1 1/2 pounds hamburger
  
• 1 pound velveeta cheese, divided
  
• 1 (10 3/4 ounce) can tomato soup
  
• 1 (10 3/4 ounce) can cream of mushroom or cream of celery soup
  
• 1 large package egg noodles
  






Instructions



1. In a large saucepan, cook the noodles until tender, remove from heat and drain; set aside.
   
   
2. In a skillet, brown hamburger. Remove from heat and drain excess fat.
   
   
3. Add 1/2 pound diced cheese, soups and 1 can of water to the hamburger; mix and stir until the cheese melts.
   
   
4. Place half of this mixture in a 2 1/2 quart casserole dish.
   
   
5. Add the noodles and mix gently.
   
   
6. Pour the remaining mixture on top.
   
   
7. Top with the remaining 1/2 pound cheese.
   
   
8. Bake for 30 minutes at 400 degrees.