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Chicken: Easy Pickin' Chicken Pie




Source of Recipe


Martha White






List of Ingredients



• Topping:
  
• 1 cup Martha White Self-Rising Flour
  
• 1 cup milk
  
• 1/2 cup butter or margarine, melted
  
• Filling:
  
• 3 cups cubed cooked chicken
  
• 1 1/3 cups frozen mixed vegetables, thawed
  
• 1 (10 3/4 ounce) can condensed cream of celery soup
  
• 1 cup chicken broth
  
• 1/4 teaspoon pepper
  






Instructions



1. Preheat oven to 400 degrees. Grease an 8 inch square (2 quart) glass baking dish. In a large bowl, combine all filling ingredients; mix well. Spoon into greased baking dish. In a medium bowl, combine flour, milk and butter; stir until smooth. Pour over chicken mixture. Bake at 400 degrees for 45 to 50 minutes or until golden brown. Let stand 10 minutes before serving.