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Cream Cheese Chicken Casserole




Source of Recipe


Cilla






List of Ingredients



• 6 chicken breasts
  
• 2 (10 ounce) packages frozen broccoli, or 1 bunch of fresh
  
• 2 cups milk
  
• 2 (8 ounce) packages cream cheese
  
• 1/2 teaspoon salt
  
• 1/2 teaspoon garlic powder
  
• 3/4 cup parmesan cheese
  






Instructions



1. Cook the chicken, then slice or break into bite size pieces. Cook broccoli in salted water. Place the broccoli in a 9x13 inch greased (or spray with pam) casserole dish. Heat the milk, cream cheese, salt, garlic powder and parmesan cheese over low heat, stirring until the mixture is smooth. Pour 1 cup of sauce over the broccoli. Now add the chicken into the pan and pour rest of sauce over it. Sprinkle the top with 1/4 cup parmesan cheese. Bake at 350 degrees for 25 to 30 minutes.
   
2. Note: Watch the sauce while baking, it can get to hot and burn on top.