Ham: Crunchy Ham Casserole
Source of Recipe
Recipes From Friends
List of Ingredients
- 2 cups elbow macaroni
- 1 1/2 cups cubed ham
- 1 (10 3/4 ounce) can cream of chicken soup
- 1/2 cup sour cream
- 1/2 cup milk
- 1 (10 ounce) package frozen broccoli drained & cooked
- 1 cup Colby Cheese (grated)
- 1 can Durkee French onions
Instructions
- Cook macaroni. Combine macaroni and ham in 3 quart casserole.
- Blend soup, sour cream and milk. Pour half over macaroni and ham. Arrange broccoli on top. Pour remaining sauce over broccoli. Sprinkle with cheese.
- Bake at 350 degrees for 20 minutes. Top with French fried onions. Bake for 5 minutes longer.
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