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    Ground Beef: Cheesy Beef Noodle Bake


    Source of Recipe


    wiccadwoman


    List of Ingredients


    • 1 pound ground beef
    • 1 (8 ounce) can tomato sauce
    • 1 teaspoon salt
    • 1/2 teaspoon garlic powder
    • 1/2 teaspoon onion powder
    • 1/4 teaspoon pepper
    • 1 cup small curd cottage cheese
    • 1 cup (8 ounces) sour cream
    • 1/2 cup minced chives
    • 8 ounces medium egg noodles, cooked and drained
    • 3/4 cup shredded cheddar cheese


    Instructions


    1. In a skillet over medium heat, cook beef until no longer pink; drain. Add tomato sauce, salt, garlic powder, onion powder and pepper; bring to a boil. Reduce heat, cover and simmer for 5 minutes.
    2. Meanwhile, combine the cottage cgeese, sour cream and chives; fold in noodles. In a greased 3 quart baking dish, layer half of the noodle mixture and meat mixture. Repeat layers. Cover and bake at 350 degrees for 35 minutes. Uncover; sprinkle with cheese. Bake 5 minutes longer or until cheese is melted.
    3. Makes 6 servings


 

 

 


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