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    Chicken: King Ranch Chicken Casserole

    Source of Recipe


    LNRecipes


    List of Ingredients


    • 2 cups chicken breast, cooked and cut in pieces
    • 1 (10 3/4 ounce) can Healthy Request cream of mushroom soup
    • 1 (10 3/4 ounce) can Healthy Requsest cream of chicken soup
    • 1 can rotel tomatoes
    • 8 corn tortillas cut in fourths
    • 1 cup Sargento light shredded Mexican cheese (can use reduced fat cheddar also)
    • 1 onion, chopped
    • 4 cloves garlic, minced
    • 1/2 cup chopped celery
    • Salt and pepper to taste


    Instructions


    1. Saute onion, garlic and celery in a nonstick pan coated with cooking spray. Add soups and rotel and heat. Add salt and pepper to taste.

    2. Spray 9x12 pan with cooking spray. Layer 1/2 of tortilla chips in bottom. Pour 1/2 of soup mixture over tortillas. Sprinkle 1/2 chicken and 1/2 cheese over soup mixture. Repeat layers ending with cheese.

    3. Cover and bake in 350 degree oven for 40 minutes. Uncover and cook additional 10 minutes.



 

 

 


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