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Beef: Tamale Pie

Source of Recipe


WendyIA






List of Ingredients



• 1 pound ground beef
  
• 1 yellow onion
  
• 2 garlic cloves, chopped
  
• 1 (14 1/2 ounce) can stewed tomatoes
  
• 1 (15 ounce) can creamed corn
  
• 1/2 cup milk
  
• 1 (6 ounce) can black olives, chopped
  
• 2 eggs
  
• 1 cup cornmeal
  
• 1 cup shredded cheddar cheese
  






Instructions



1. Preheat oven to 350 degrees.
   
   
2. In a large skillet, cook meat, onion and garlic until done; drain fat.
   
   
3. Add tomatoes and creamed corn.
   
   
4. Add milk, olives, eggs and cornmeal. Bring to a boil.
   
   
5. Pour into a greased 2 quart casserole dish.
   
   
6. Bake at 350 degrees for 25 minutes.
   
   
7. Put the cheese on top for the last 5 minutes of baking.