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Almond Brickle Sugar Cookies




Source of Recipe


Pat_T






List of Ingredients



• 2 1/4 cups all-purpose flour
  
• 1 cup sugar
  
• 1 cup butter, softened (no substitutes)
  
• 1 egg
  
• 1 teaspoon baking soda
  
• 1 teaspoon vanilla extract
  
• 1 (6 ounce) package almond brickle chips (toffee chips)
  






Instructions



1. Preheat oven to 350 degrees. In a large mixer bowl, combine all ingredients except brickle bits. Beat at medium speed, scraping bowl often, until well mixed (2 to 3 minutes). By hand, stir in brickle bits. Shape rounded teaspoonfuls of dough into 1 inch balls. Place 2 inches apart on ungreased cookie sheets. Bake for 8 to 11 minutes or until edges are very lightly browned.
   
2. Chocolate Chip Sugar Cookies: 1 cup miniature semi-sweet chocolate chips can be substituted for 1 (6 ounce) package brickle bits.