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Oatmeal Macaroons




Source of Recipe


Quaker






List of Ingredients



• 1 cup margarine or butter, softened
  
• 1 cup firmly packed brown sugar
  
• 2 eggs
  
• 1/2 teaspoon almond extract
  
• 1 1/4 cups all-purpose flour
  
• 1 teaspoon baking soda
  
• 3 cups Quaker Oats (quick or old fashioned, uncooked)
  
• 1 (4 ounce) package shredded coconut (about 1 1/3 cups)
  






Instructions



1. Preheat oven to 350 degrees. Lightly grease cookie sheets.
   
2. In a large bowl, beat margarine and sugar until creamy. Add eggs and almond extract; beat well. Add combined flour and baking soda; mix well. Add oats and coconut; mix well.
   
3. Drop dough by rounded teaspoonfuls onto cookie sheets. Bake 8 to 10 minutes or until light golden brown. Cool 2 minutes on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.
   
4. Yield: About 4 dozen