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Snickerdoodles

Source of Recipe


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List of Ingredients



• 1 cup butter flavor crisco shortening
  
• 1 1/2 cups granulated sugar
  
• 2 eggs
  
• 1 teaspoon vanilla
  
• 2 3/4 cups all purpose flour
  
• 2 teaspoons cream of tartar
  
• 1 teaspoon baking soda
  
• 1/2 teaspoon salt
  
• 2 tablespoons granulated sugar
  
• 2 teaspoons ground cinnamon
  






Instructions



1. Preheat oven to 375
   
   
2. Cream shortening, 1 1/2 cups sugar, eggs, milk and vanilla in a large bowl at medium speed of an electric mixer until well blended.
   
   
3. Combine flour, cream of tartar, baking soda and salt. Mix into creamed mixture.
   
   
4. Shape dough into 1-inch balls.
   
   
5. Combine 2 tablespoons granulated sugar and cinnamon in a small bowl. Roll balls of dough in mixture.
   
   
6. Place 2 inches apart on ungreased baking sheet.
   
   
7. Bake at 400 for 10 to 12 minutes.
   
   
8. Remove to cooling rack.