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Wookie Cookies




Source of Recipe


gijane






List of Ingredients



• 2 1/4 cups all-purpose flour
  
• 1 teaspoon baking soda
  
• 1 teaspoon salt
  
• 1 teaspoon ground cinnamon
  
• 1 cup unsalted butter, at room temperature
  
• 1 cup packed brown sugar
  
• 1/2 cup granulated sugar
  
• 2 large eggs
  
• 1 1/2 teaspoons vanilla extract
  
• 1 cup milk chocolate chips
  
• 1 cup semi sweet chocolate chips
  






Instructions



1. Preheat the oven to 375 degrees. Put the flour, baking soda, salt and cinnamon in a mixing bowl. Stir with the wooden spoon until well mixed. Set aside. Put the butter, brown sugar and granulated sugar in another mixing bowl. Using the electric mixer set on high speed, beat together until well blended and creamy, about three minutes(You can do this with a wooden spoon, but it will take longer).
   
2. Beat in the eggs and vanilla extract. Add the flour mixture and stir with the wooden spoon until blended. Stir in the chocolate chips. Scoop up a rounded tablespoonful of dough and drop onto a baking sheet. Repeat until you have used up all the dough. Be sure to leave about 1 inch between the cookies because they spread as they bake.
   
3. Using pot holders, put the baking sheets in the oven. Bake until golden brown, about 10 minutes. Again, using the pot holders, remove the baking sheets from the oven. Lift the cookies from the baking sheets with a spatula, and place on cooling racks. Let cool completely. Makes about three dozen cookies.