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Beef: Easy Beef Tips




Source of Recipe


Big Oven






List of Ingredients



• 2 pounds lean chuck roast, cut into 1" pieces
  
• 1 envelope dry onion soup mix
  
• 1 (10 3/4 ounce) can cream of mushroom soup
  
• 1 cup 7-Up or similar
  
• 1 cup mushrooms, sliced
  






Instructions



1. Place meat in crockpot. Do not season. Pour mushroom soup over meat and sprinkle with onion soup mix on top. Add 7-Up and mushrooms and stir. Cover and cook on low for 6 to 8 hours.
   
2. Serve over noodles or rice. Freeze cooled beef tips in a large freezer bag. Thaw and reheat.
   
3. Yield: 4 servings