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Soup: Cheese And Meatball Soup

Source of Recipe


That's My Home Recipes






List of Ingredients



• 2 cups water
  
• 1 cup whole kernel corn
  
• 1 cup chopped potato
  
• 1 cup chopped celery
  
• 1/2 cup diced carrot
  
• 1/2 cup chopped onion
  
• 2 cubes beef bouillon
  
• 1/2 teaspoon tabasco sauce
  
• 1 (16 ounce) jar cheez whiz
  
• Meatballs:
  
• 1 pound ground beef
  
• 1/4 cup bread crumbs
  
• 1 large egg
  
• 1/2 teaspoon salt
  
• 1/2 teaspoon tabasco sauce
  






Instructions



1. Meatballs: Mix ingredients together thoroughly. Shape into medium size meatballs.
   
   
2. Place uncooked meatballs and all other ingredients, except cheez whiz in electric slow cooker; stir gently.
   
   
3. Cover and cook on low for 8 to 10 hours.
   
   
4. Before serving, add cheez whiz, stirring gently until well blended.