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    Chicken: Cheesy Chili Chicken

    Source of Recipe


    A1Cooking


    List of Ingredients


    • 6 boneless, skinless chicken breasts
    • 1 large onion, chopped
    • 4 ounces shredded cheddar cheese (1 cup)
    • 1 (10 3/4 ounce) can undiluted cheddar cheese soup
    • 1 1/4 teaspoons chili powder
    • 1(10 3/4 ounce) can undiluted cream of chicken soup
    • 2 (14 1/2 ounce) cans Rotel tomatoes


    Instructions


    1. Lightly brown chicken breasts.

    2. Place chicken in the bottom of your slow cooker.

    3. Add onion, cheddar cheese and cheddar cheese soup.

    4. Sprinkle chili powder.

    5. Add cream of chicken soup and tomatoes.

    6. Cover and cook on low for 7 to 9 hours or on high 4 to 6 hours.



 

 

 


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