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Chicken: Chicken Wings

Source of Recipe


Megan






List of Ingredients



• 5 pounds chicken wings
  
• 2 cups brown sugar
  
• 1 cup french's mustard
  
• 4 tablespoons soy sauce
  






Instructions



1. Cut each wing into 3 pieces; throw away the tip.
   
   
2. Brown in a skillet until golden brown and put in slow cooker, turn on low heat.
   
   
3. Mix brown sugar, mustard and soy sauce in a saucepan and heat until it becomes liquid.
   
   
4. Pour over wings and cook 2 to 8 hours.