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Pork: Cider Mill Ham

Source of Recipe


Internet






List of Ingredients



• 1 ( 1 to 1 1/2 pound) canned ham
  
• 1/3 cup brown sugar
  
• 1 teaspoon prepared mustard
  
• 1 cup apple juice
  






Instructions



1. Slice the ham into 4 slices and place in crockpot.
   
   
2. In a small bowl, combine the apple juice, brown sugar and mustard; mix well.
   
   
3. Pour the mixture over the ham slices.
   
   
4. Cover and cook on low 7 to 10 hours.