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    Chicken: Creamy Mushroom Chicken

    Source of Recipe


    LyndaLoo


    List of Ingredients


    • 4 whole boneless, skinless chicken breasts (may be frozen)
    • 1 can cream of mushroom soup
    • 1 can cream of chicken soup
    • 1 (8 ounce) jar sliced mushrooms, undrained
    • 1 tablespoon sugar, optional
    • 1 teaspoon garlic powder
    • Kosher salt, optional
    • Cracked black pepper, to taste
    • 1 1/2 teaspoons greek seasoning
    • 1 package egg noodles, cooked as directed and kept hot


    Instructions


    1. Mix soups, sugar and mushrooms and place in crockpot.

    2. Wash chicken breasts and sprinkle with garlic powder, greek seasoning, salt and pepper. Put in crockpot.

    3. Cook on high 4 to 5 hours or on low 8 to 10 hours.

    4. Serve over cooked noodles, adding butter, if desired.

    5. This is also good served over rice.

    6. Serves 4



 

 

 


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