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Beef: Crockpot Beef And Gravy

Source of Recipe


Abby's Recipe Kitchen






List of Ingredients



• 2 pounds stew beef
  
• 1 can cream of celery soup
  
• 1 can cream of mushroom soup
  
• 2 cups water
  
• 1 teaspoon salt
  
• 1/2 teaspoon black pepper
  
• 1 cup flour
  
• 1 teaspoon paprika
  
• 1 teaspoon onion powder
  
• 4 tablespoons oil
  
• 2 tablespoons worcestershire sauce
  
• 2 tablespoons soy sauce
  






Instructions



1. Cut stew beef into cubes. Combine flour, salt, pepper, paprika and onion powder. Roll the beef cubes in the flour mixture. Brown beef in 4 tablespoons oil and place in crockpot.
   
   
2. In a seperate bowl, mix mushroom soup, celery soup, worcestershire sauce, soy sauce and water. Pour the soup mixture over beef in crockpot; stir.
   
   
3. Cook on low 8 to 10 hours. Delicious served over rice or mashed potatoes.