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Beef: Crockpot Cabbage Stew

Source of Recipe


Abby's Recipe Kitchen






List of Ingredients



• 1 pound ground beef, browned
  
• 1 can tomatoes
  
• 1 large onion, chopped
  
• 1 can whole kernel corn
  
• 1 teaspoon garlic salt
  
• 1 small head cabbage
  
• 3 ribs celery, chopped
  
• 1 can stewed tomatoes
  
• 1 can ranch style beans
  
• 1 tablespoon chili powder
  






Instructions



1. Mix all ingredients together and put in crockpot. Cut cabbage and place on top. Cook for 5 or 6 hours on low. Do not add water or drain any of the liquid off of the canned vegetables.
   
   
2. Makes a crockpot full. Serve hot with cornbread.