Email to Amy      

Chicken: Crockpot Chicken And Herb Dumplings

Source of Recipe


Abby's Recipe Kitchen






List of Ingredients



• 3 pounds chicken
  
• Salt and pepper
  
• 2 cloves garlic, minced
  
• 1/4 teaspoon powdered marjoram
  
• 1/4 teaspoon powdered thyme
  
• 1 bay leaf
  
• 1/2 cup dry white wine, optional
  
• 1 cup dairy sour cream
  
• 1 cup packaged biscuit mix
  
• 1 tablespoon chopped parsley
  
• 6 tablespoons milk
  
• 10 small white onions
  






Instructions



1. Sprinkle chicken with salt and pepper, place in crockpot.
   
   
2. Place all onions into pot.
   
   
3. Add garlic, marjoram, thyme, bay leaf and wine.
   
   
4. Cover and cook on low 5 to 6 hours.
   
   
5. Remove bay leaf.
   
   
6. Stir in sour cream.
   
   
7. Increase heat to high and combine biscuit mix with parsley.
   
   
8. Stir milk into biscuit mix until well moistened.
   
   
9. Drop dumplings from teaspoon around edge of pot.
   
   
10. Cover and cook on high 30 minutes.