Chicken: Crockpot Chicken Creole
Source of Recipe
LadyJas
List of Ingredients
- 3 pounds chicken thighs
- 1 cup celery, diced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 1 can sliced mushrooms
- 1 can tomatoes
- 1 teaspoon garlic powder
- 1 teaspoon sugar
- 1 teaspoon cajun seasoning
- 1/2 teaspoon paprika
- Salt and pepper, to taste
- Louisiana hot sauce, to taste
- 3 cups minute rice, cooked
Instructions
- Place chicken in bottom of crockpot. Combine remaining ingredients (except rice) and add to crockpot. Cook on high 4 to 5 hours or on low 7 to 8 hrs. Cook rice according to package direction. Spoon Creole mixture over hot cooked rice.
|
|