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Beef: Mexican Meatloaf

Source of Recipe


That's My Home Recipes






List of Ingredients



• 2 pounds ground beef
  
• 2/3 cup taco sauce
  
• 4 tablespoons packaged taco mix (or more)
  
• 2 cups coarsely crushed corn chips or doritos, more if needed
  
• 2 large eggs, lightly beaten
  
• 1 cup grated monterey jack or cheddar cheese
  






Instructions



1. In a large bowl, mix all ingredients. Shape into a loaf and place in a crockpot.
   
   
2. Cover and cook on low 8 to 10 hours or on high 3 1/2 to 5 hours or until meat is no longer pink inside.