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Soup: Pea Soup With Bacon

Source of Recipe


Ritter_Woman






List of Ingredients



• 1 cup chopped lean bacon
  
• 1 medium onion, chopped
  
• 2 stalks celery, chopped
  
• 8 cups boiling water
  
• 1 pound split dried peas
  
• 3 parsley sprigs
  
• 1 teaspoon dried thyme
  
• 3 potatoes peeled and cubed
  
• 1 teaspoon salt
  
• 2 tablespoons sugar
  






Instructions



1. Place all ingredients in slow cooker. Cover and place on low setting. Cook 8 hours or more. Before serving, mash ingredients carefully with potato masher and stir well.