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Vegetable: Ranch Potatoes

Source of Recipe


JenniferK






List of Ingredients



• 1 (24 ounce) package frozen hash browns, semi-thawed
  
• 1 (8 ounce) package cream cheese
  
• 1 envelope hidden valley ranch dressing mix
  
• 1 (10 3/4 ounce) can cream of potato soup
  






Instructions



1. Put potatoes in crockpot.
   
   
2. Combine remaining ingredients in a bowl and add to potatoes; stir well.
   
   
3. Cook on low 7 to 9 hours.
   
   
4. Stir before serving.