Email to Amy      

Beef: Stew

Source of Recipe


Internet






List of Ingredients



• 2 pounds sirloin tip roast, cubed
  
• 1 (14 1/2 ounce) can diced tomatoes, undrained
  
• 1 (15 ounce) can cream style corn
  
• 1 (10 3/4 ounce) can cream of celery soup
  
• 1 package dry lipton onion soup mix
  
• 1 cup beef broth
  
• 1 large onion, chopped
  
• 4 stalks celery, chopped
  
• 5 to 6 potatoes, cubed
  
• 1 (16 ounce) bag frozen carrots, thawed and chopped
  
• 2 tablespoons sugar
  
• 1 1/2 teaspoons salt
  
• 2 tablespoons tapioca
  
• 3 slices dried bread crumbs
  






Instructions



1. Place meat in crockpot. Pour remaining ingredients on top of meat. Cover and cook on low 8 to 10 hours.