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Macaroni And Cheese For One




Source of Recipe


Internet






List of Ingredients



• 2 tablespoons butter or margarine, divided
  
• 1 tablespoon all-purpose flour
  
• 1/4 teaspoon salt
  
• pinch pepper
  
• 1/2 cup milk
  
• 1/3 cup cheddar cheese, diced
  
• 1/4 teaspoon prepared mustard
  
• 1/4 teaspoon worcestershire sauce
  
• 1/2 teaspoon onion, chopped
  
• 1/4 cup elbow macaroni
  
• 2 saltine crackers, crushed
  






Instructions



1. In a saucepan, melt 1 tablespoon butter; stir in flour, salt and pepper. Whisk in milk until smooth. Cook and stir for 2 minutes. Reduce heat to low.
   
2. Add the cheese, mustard, Worcestershire sauce and onion; stir until cheese is melted. Add macaroni. Transfer to a greased 1 cup baking dish.
   
3. Sprinkle with saltines; dot with remaining butter.
   
4. Bake, uncovered, at 350 degrees for 15 minutes or until heated through.
   
5. Yield: 1 serving