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Brickle Pecan Bars




Source of Recipe


Pat_T






List of Ingredients



• 2 cups all-purpose flour
  
• 1/2 cup sifted powdered sugar
  
• 1 cup butter or margarine
  
• 1 (14 ounce) can sweetened condensed milk
  
• 1 egg
  
• 1 teaspoon vanilla
  
• 1 (6 ounce) package Almond Brickle Chips
  
• 1 cup chopped pecans
  






Instructions



1. Combine flour and sugar in a medium bowl. Cut in butter with pastry blender until mixture resembles coarse meal. Press mixture evenly into a greased 13x9x2 inch baking pan. Bake at 350 degrees for 15 minutes.
   
2. Combine condensed milk, egg and vanilla, stirring well. Stir in brickle chips and pecans; pour mixture over crust. Bake at 350 degrees for 25 minutes or until golden. Let cool and cut into bars.
   
3. Yield: 4 dozen bars