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Chocolate Walnut Toffee Bars




Source of Recipe


Diamond






List of Ingredients



• 1 cup butter or margarine, softened
  
• 1 cup firmly packed brown sugar
  
• 1 egg
  
• 1 teaspoon vanilla
  
• 2 cups all-purpose flour
  
• 1/2 teaspoon salt
  
• 1 1/2 cups chopped walnuts
  
• 1 cup semisweet chocolate pieces
  






Instructions



1. Preheat oven to 350 degrees. In mixer bowl, beat butter, brown sugar, egg and vanilla until creamy. Stir in flour, salt and 1/2 cup walnuts. Spread into lightly buttered 13x9 inch pan. Bake for 25 minutes or until lightly browned. Immediately sprinkle with chocolate pieces and let stand 5 minutes. Spread chocolate over cookie base. Sprinkle with remaining walnuts and press lightly. Cool; cut into bars.
   
2. Yield: 24 bars