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Frozen Strawberry Dessert




Source of Recipe


abart






List of Ingredients



• Crust
  
• 1 1/2 cups flour
  
• 1/2 cup nuts
  
• 1/4 cup brown sugar
  
• 1/4 teaspoon salt
  
• 1/2 cup butter
  
• Filling
  
• 2 egg whites, beaten stiff
  
• 1 (10 ounce) package frozen strawberries
  
• 1 cup sugar
  
• 2 teaspoons lemon juice
  
• dash of salt
  
• 1 cup whipping cream
  






Instructions



1. Mix crust ingredients and put into a 9x13" cake pan. Bake at 350 degrees for 10 minutes. Cool.
   
2. Crumble up in same pan and reserve 1 cup for topping.
   
3. Add strawberries, sugar, lemon juice and salt to the beaten egg whites. Beat for 5 minutes.
   
4. Beat 1 cup of whipping cream and fold into egg white mixture.
   
5. Pour into crust lined pan and top with remaining crumbs.
   
6. Freeze.