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Orange Whipped Dessert




Source of Recipe


Christyrecipes






List of Ingredients



• 2 cups crushed vanilla wafers or graham crackers
  
• 3/4 cup butter or margarine, melted
  
• 1/2 cup shredded coconut
  
• 2 (6 ounce) packages orange jello
  
• 2 1/2 cups boiling water
  
• 2 (3 3/4 ounce) packages instant lemon pudding
  
• 1 quart lemon sherbet
  
• 1 cup cool whip
  






Instructions



1. Make crust out of vanilla wafers, butter and coconut. Save some of the crust for topping and push the rest into the bottom of a pan. Combine jello and boiling water, when completely dissolved, let cool but not jell. Add in pudding and sherbet. Fold in cool whip. Pour over crust. Chill 2 to 3 hours before serving. Put crushed mixture on top.