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Beef And Bean Tostadas




Source of Recipe


dawnienurse2






List of Ingredients



• 1 (16 ounce) can fat free refried beans
  
• 1 (4 1/2 ounce) can chopped green chiles
  
• 1 (12 count) package tostada shells
  
• 1 pound ground beef
  
• 1 (16 ounce) jar salsa
  
• 1 1/2 cups shredded lettuce
  
• 1 ounce (3/4 cup) fat free shredded cheddar cheese
  
• 3/4 cup diced tomato
  






Instructions



1. Preheat oven to 275 degrees. In medium bowl combine beans and chiles; mix well. Spread 2 to 3 tablespoons bean mixture onto each shell. Place on ungreased cookie sheet and bake for 5 to 7 minutes.
   
2. Meanwhile in large skillet brown the ground beef, drain; Stir in 1 1/2 cups of the slasa. Cook over medium heat for 2 to 3 minutes.
   
3. Serve shells topped with hot beef mixtures, shredded lettuce, cheese, tomatoes and remaining salsa.