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Pizza Calzones




Source of Recipe


That's My Home Recipes






List of Ingredients



• 1 package yeast
  
• 1 cup warm water (105 to 115 degrees)
  
• 2 tablespoons oil
  
• 1 tablespoon sugar
  
• 1 teaspoon salt
  
• 2 3/4 to 3 1/4 cups all-purpose flour
  
• 1 jar spaghetti sauce
  
• 1 cup mushrooms, thinly sliced
  
• 1 pound sausage, cooked
  
• 1 cup pepperoni, thinly sliced
  
• 1 teaspoon Italian seasoning
  
• 2 cups mozzarella cheese, finely grated
  






Instructions



1. For dough, dissolve yeast in warm water in large bowl. Stir in sugar, oil, salt and 1 cup of flour. Can add Essence spice, garlic powder, cracked black pepper, dill weed or grated Parmesan as desired to taste. Mix in enough remaining flour to make dough easy to handle (can do in food processor). Turn tough onto lightly floured surface and gently roll in flour to coat. Knead about 5 minutes or until smooth and elastic. Cover with bowl and let rest for 5 minutes.
   
2. Roll into four 10" circles. Place sauce and topping mix over half of dough. Add 1/2 cup cheese. Fold over and crimp edge shut. Place on foiled and greased cookie sheet. Brush with melted butter after 15 minutes of cooking. Cook for a total of 25 to 30 minutes in a 375 degree oven or until golden brown.
   
3. Makes 4