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Broiled Tilapea Parmesan




Source of Recipe


wonamposse






List of Ingredients



• 1/2 cup canned parmesan cheese
  
• 1/4 cup butter, softened
  
• 3 tablespoons mayonnaise
  
• 2 tablespoons lemon juice
  
• 1/4 teaspoon dried basil
  
• 1/4 teaspoon black pepper
  
• 1/8 teaspoon onion salt
  
• 1/8 teaspoon celery salt
  
• 2 pounds Tilapia fillets
  






Instructions



1. Grease a broiling pan or line a pan with foil. In a small bowl, mix parmesan cheese, butter, mayonnaise and lemon juice. Season with basil, pepper, onion powder and celery salt. Mix well and set aside.
   
2. Arrange fillets in single layer. Broil a few inches from heat for 2 to 3 minutes. Flip fillets and broil a couple more minutes. Remove fillets and cover with mixture from bowl on the top and side. Broil for 2 more minutes, or until browned.