Email to Amy      

Recipe Categories: wldflowersdrm's HOME PAGEAmish APPETIZERS BBQ BEVERAGES Bisquick BREAD BREAKFAST Brownies Budget CAKESandPIES CANDY CASSEROLES Celebrity Cheesecake COOKIES CookingForOneOrTwo CROCKPOT Dehydrator DESSERTS DIABETIC Dinner EGGS ETHNIC FISHandSEAFOOD FOODSTEAMER Frosting FRUIT Gravy HighAltitude HintsAndTips Holiday_Casseroles IceCream Kids Lipton LOWFAT MARINADES McCormick MEATS Mexican Miscellaneous Muffins NONFOOD PASTA PASTRIES PetRecipes PIZZA POULTRY PRESSURECOOKER QuickAndEasy RestaurantRecipes RetroRecipes RICE SALADandDRESSING SANDWICHES SAUCES SideDish SkilletMeals SNACKS SOUPSandSTEWS SpicesAndSeasoning StateRecipes TasteOfHome VEGETABLES VEGETARIAN Venison WeightWatchers

Marinated Baked Perch




Source of Recipe


Shel






List of Ingredients



• 1/2 cup melted butter
  
• 1/2 cup lemon juice
  
• 1/2 cup sliced green onions
  
• 4 tablespoons water
  
• 3/4 teaspoon garlic salt
  
• 3/4 teaspoon dried dill weed
  
• 2 pounds Ocean Perch
  






Instructions



1. Preheat oven to 400. In baking dish combine all ingredients except fish. Add fish; marinate 1 hour, turning once. Bake fish in marinade 10 to 12 minutes.