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    Equivalent Measures And Weights


    Source of Recipe


    Lynne's Country Kitchen
    Equivalent Measures and Weights



    Liquid Measures
    1 gallon = 4 quarts = 8 pints = 16 cups = 128 fluid ounces

    1/2 gallon = 2 quarts = 4 pints = 8 cups = 64 fluid ounces

    1/4 gallon = 1 quart = 2 pints = 4 cups = 32 fluid ounces

    1/2 quart = 1 pint = 2 cups = 16 fluid ounces

    1/4 quart = 1/2 pint = 1 cup = 8 fluid ounces



    Dry Measures
    1 cup = 16 tablespoons = 48 teaspoons = 250 milliliters

    3/4 cup = 12 tablespoons = 36 teaspoons = 175 milliliters

    2/3 cup = 10-2/3 tablespoons = 32 teaspoons = 150 milliliters

    1/2 cup = 8 tablespoons = 24 teaspoons = 125 milliliters

    1/3 cup = 5-1/3 tablespoons = 16 teaspoons = 75 milliliters

    1/4 cup = 4 tablespoons = 12 teaspoons = 50 milliliters

    1/8 cup = 2 tablespoons = 6 teaspoons = 30 milliliters

    1 tablespoon = 3 teaspoons = 15 milliliters

 

 

 

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