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Pork Stir Fry

Source of Recipe


Annie's Kitchen






List of Ingredients



• 2 pounds lean pork tenderloin cut into bite-sized pieces
  
• 1 (9 ounce) package frozen carrots
  
• 3 cups broccoli florets
  
• 1/3 cup sweet and sour sauce
  






Instructions



1. Cook pork on medium heat in a sprayed nonstick skillet, stirring constantly for 4 minutes.
   
   
2. Add carrots and cook and stir for 2 minutes.
   
   
3. Add broccoli and sauce.
   
   
4. Cook, stirring constantly for 3 to 4 minutes until broccoli is tender-crisp.
   
   
5. Good served over rice, makes 4 servings at 162 calories each.