Lemon Herb Marinade
Source of Recipe
Internet
List of Ingredients
- 2 teaspoons lemon zest
- 2/3 cup fresh lemon juice
- 1/4 cup fresh basil chopped
- 1/4 cup fresh mint chopped
- 1/4 cup white wine vinegar
- 2 tablespoons fresh oregano chopped
- 1 1/2 tablespoons olive oil
- 1/4 teaspoon salt
- 2 cloves garlic crushed
Instructions
- Combine all ingredients and stir marinade well.
- Yields 1 1/4 cups
- Calories: 12
Fat: 1 g
Protein: 0 g
Carbohydrate: 1 g
Fiber: 0 g
Cholesterol: 0 mg
Iron: 0 mg
Sodium: 30 mg
Calcium: 5 mg