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Pork: Baked Pork Chops

Source of Recipe


americanwoman






List of Ingredients



• 2 tablespoons yellow cormeal
  
• 2 tablespoons flour
  
• 1 teaspoon salt
  
• 1 teaspoon ground sage
  
• 1/2 teaspoon onion salt
  
• 1/2 teaspoon sugar
  
• 1/2 teaspoon paprika
  
• Milk
  






Instructions



1. Dip chops in 1/4 cup milk.
   
   
2. Put mixture into a bag and shake chops or use a dish and coat chops in mixture.
   
   
3. Either fry pork chops in a skillet or bake in a shallow pan in a 425 degree oven for 20 to 30 minutes or until done and browned.