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Pork: Honey Baked Ribs

Source of Recipe


Beanbag






List of Ingredients



• 1 can beef consomme, undiluted
  
• 1/2 cup ketchup
  
• 1/2 cup soy sauce
  
• 1/2 cup honey
  
• 4 garlic cloves, minced
  
• 4 pounds country style spare ribs, cut into serving size pieces.
  






Instructions



1. Combine the first 5 ingredients in a bowl. Pour half into a large resealable plastic bag or shallow glass container; add ribs. Cover and refrigerate overnight, turning once. Refrigerate remaining marinade.
   
   
2. Remove ribs to a greased roasting pan; discard marinade. Cover and bake at 425 for 10 minutes. Reduce heat to 325. Cover and bake 30 minutes or longer; drain.
   
   
3. Pour reserved marinade over ribs. Bake uncovered, for 45 minutes or until meat is tender, basting frequently.