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Italian Sausage: Italian Sausage Skillet

Source of Recipe


Internet






List of Ingredients



• 1 1/4 pounds uncooked Italian sausage links
  
• 3 small zucchini or yellow summer squash, cubed
  
• 1/2 cup chopped onion
  
• 1 (14 1/2 ounce) can stewed tomatoes
  
• Hot cooked rice or pasta
  






Instructions



1. In a skillet over medium heat, brown the sausage until no longer pink; drain.Cut sausage into 1/4 inch slices; return to the skillet to brown completely.Add zucchini and onion; cook and stir for 2 minutes, Stir in tomatoes. Reduce heat; cover and simmer for 10 to 15 minutes or until the zucchini is tender. Serve over rice or pasta.
   
   
2. Yield 4 to 6 servings.