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    Kielbasa: Pasta Skillet

    Source of Recipe


    BarbaraJohnson86


    List of Ingredients


    • 1 pound kielbasa sausage
    • 8 ounces shell macaroni
    • 1 cup water
    • 1 diced onion
    • 1 (16 ounce) can diced tomatoes
    • 1/4 cup grated parmesan cheese
    • Salt and pepper to taste


    Instructions


    1. Brown sausage. Add onion and cook until tender. Stir in tomatoes, pasta and water.

    2. Cover and bring to a boil. Reduce heat and simmer, stirring occasionally for 15 to 20 minutes, or until pasta is tender.

    3. Serve topped with parmesan cheese.



 

 

 


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