Kielbasa: Pasta Skillet
Source of Recipe
BarbaraJohnson86
List of Ingredients
- 1 pound kielbasa sausage
- 8 ounces shell macaroni
- 1 cup water
- 1 diced onion
- 1 (16 ounce) can diced tomatoes
- 1/4 cup grated parmesan cheese
- Salt and pepper to taste
Instructions
- Brown sausage. Add onion and cook until tender. Stir in tomatoes, pasta and water.
- Cover and bring to a boil. Reduce heat and simmer, stirring occasionally for 15 to 20 minutes, or until pasta is tender.
- Serve topped with parmesan cheese.
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