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Kielbasa: Pasta Skillet

Source of Recipe


BarbaraJohnson86






List of Ingredients



• 1 pound kielbasa sausage
  
• 8 ounces shell macaroni
  
• 1 cup water
  
• 1 diced onion
  
• 1 (16 ounce) can diced tomatoes
  
• 1/4 cup grated parmesan cheese
  
• Salt and pepper to taste
  






Instructions



1. Brown sausage. Add onion and cook until tender. Stir in tomatoes, pasta and water.
   
   
2. Cover and bring to a boil. Reduce heat and simmer, stirring occasionally for 15 to 20 minutes, or until pasta is tender.
   
   
3. Serve topped with parmesan cheese.