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    Beef: Salsa Burgers

    Source of Recipe


    marlaoh


    List of Ingredients


    • 2 pounds lean ground beef
    • 1 cup salsa
    • 2 cups shredded cheddar cheese
    • 1/2 cup crushed tortilla chips
    • 1 tablespoon chili powder
    • 1 tablespoon ground cumin


    Instructions


    1. Combine all ingredients in large mixing bowl. Mix well. Shape into 6 to 8 patties. Grill burgers about 5 minutes on each side. Serve hot on lightly toasted hamburger buns.



 

 

 


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