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    Pork: The Great Pork Chop Bake

    Source of Recipe


    Internet


    List of Ingredients


    • 6 bone in pork chops (3/4 inch thick)
    • 1 tablespoon vegetable oil
    • 1 (10 3/4 ounce) can cream of chicken soup, undiluted
    • 3 tablespoons ketchup
    • 2 tablespoons worcestershire sauce
    • 1/2 teaspoon salt
    • 1/4 teaspoon pepper
    • 4 medium potatoes, in 1/2 inch wedges
    • 1 medium onion, sliced into rings


    Instructions


    1. In a skillet, brown pork chops in oil. Transfer to a greased 13x9 inch baking dish. In a bowl, combine the soup, ketchup, Worcestershire sauce, salt and pepper. Add potatoes and onion; toss to coat. Pour over the chops. Cover and bake at 350 degrees for 55 to 60 minutes or until meat juices run clear and potatoes are tender.

    2. Serves: 6



 

 

 


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