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Macaroni, Tomatoes And Cheese




Source of Recipe


apache34






List of Ingredients



• 1 (8 ounce) box macaroni
  
• 2 (16 ounce) cans diced tomatoes
  
• 2 to 3 tablespoons sugar (according to taste)
  
• Salt and pepper, to taste
  
• 2 to 2 1/2 cups shredded cheddar cheese
  






Instructions



1. Cook macaroni according to package directions, and drain.
   
2. While macaroni is cooking, place tomatoes in large bowl, add the sugar and salt and pepper to taste.
   
3. Add drained macaroni, and stir to mix throughly,place in a baking dish, and sprinkle the cheese on top evenly.
   
4. Place in preheated 350 degree oven and bake for 20 to 25 minutes or until heated through and cheese is nice and golden brown.